We aged our Russian Imperial Stout in freshly emptied Woodford Reserve Bourbon barrels for over a year. We then took that delicious beer and infused it with 100 pounds of Oreo cookies...
Absorption pulls you in. Absorption clenches you with its roast and bittersweet chocolate. Absorption traps you with its full body and will not let you escape.
We started with Midnight Sun, a Belgian Black ale our collab brew with Lake Effect. To that, we added freshly roasted Ethiopian coffee beans, lemon zest and vanilla bean...
Brewed with 50 lbs of hand caramelized sugar, Wishful Thinking is rich and complex with notes of dates and dark plum, Belgian spice notes and a smoothness that will leave you thinking you can handl...
Our Belgian Tripel was brewed with grains of paradise along with bitter orange peel. It is an easy drinker, light bodied and yeast forward. Enjoy the beer’s subtleness and quiet mystique...
Three pounds of hops per barrel! Centennial, Chinook & Columbus. Incredible aromas of citrus and pine followed with a punch of bitterness and balanced with a touch of caramel and rich malty goodness.
Contentious is making its 4th appearance on our draft lineup. With hints of orange citrus and peppery spiciness from the Belgian yeast, you’ll enjoy this well through the winter.
As you climb the lager ladder, you will eventually make it to the executive level. Executive Title is a Vienna malt based IIPL with dark crystal malts and a touch of rye for added depth...
We worked with the Brew Yard, in Oswego, this year to harvest a batch of cascade and centennial. These hops went from the hop bine directly to the kettle...
We used caramel malts and high kilned malts to create a brew with a hint of chocolate and traditional Bavarian brezel (AKA pretzel). Deep brown and delicious maltiness...
Hop Head Farms out of Michigan, approached us last year about some Melón hops from Germany. We used one and half pound of those hops per barrel to make this malty and hoppy beer.
With its amazing bright orange body to its thick creamy head, our grapefruit infused saison packs a citrusy grapefruit taste and aroma with a mild bitterness.
Dark amber with a mouthful of malt followed by huge passion fruit and a touch of citrus. This Imperial Indian Pale Lager will be sure to help instigate any conversation.
We took our Belgian Imperial Stout brewed in December of 2013 and aged it in a Wild Turkey barrel for 11 months. The beer is viscous, chocolatey and spicy with some incredible bourbon notes
Our pilsner is brewed with 100% German pilsner malt along with Mandarina Bavaria hops. Our take on the pilsner is that it should feature the flavors and aromat
This is the beer you’ve witting for. Our Belgian Wit has a pleasant citrus aroma with a spice note that dances across your tongue. This beer goes wit everything.