Imperial Hefeweizen inspired by Chef Jason Alley of Comfort and Pasture's banana pudding, we brewed a huge imperial hefeweizen, fermented at high temperatures, and aged it in bourbon barrels briefl...
A hybrid-style beer, this ale is fermented at lager temperatures that produce a clean, bright beer, with mild hop characteristics and irresistible drinkability.
This Brut-style Double IPA was double
dry-hopped with a massive amount of hops! Incredibly dry, flavorful, and effervescent, this is one easy drinking DIPA.
Intended to taste like the namesake cocktail, this Belgian ale was fermented on a blend of five yeast and features over 40 pounds of local organic ginger...
A Robust Porter with flavors of chocolate and roasted coffee with a soft, creamy finish. Pale malt and English Goldings hops provide subtle hop character and moderate bitterness.
We had a blast partying with our pals in Ramming Speed and the result was this super-hoppy black IPA. An insane dose of Summit in the dry-hop makes for a big hoppy nose, rounded by roasty black malt.
Originally brewed for our fervid weekly run club in Charlottesville, this thirst-quenching ale was brewed with passionfruit purée for a refreshing and lightly tart tropical flavor and electrolytes ...
We take things back to the OG apricot and mango combo. At a rate of nearly two pounds of fruit per gallon, Face Melter is bursting with tropical flavor and summer refreshment...
This Vienna Lager made with Vienna malt, Magnum, and Saaz hops is a partnership between Champion Brewing and Duke's Mayonnaise to produce the perfect lager to pair with the south’s favorite sandwic...
English style dark mild ale. Pro-Am beer brewed with homebrewer Jamey Barlow. Deep Reddish brown with a small off-white head. Strong chocolate character on the nose. Toasted brown bread...
Made with French Saison yeast, light and effervescent with peach and pear aromas. - See more at: http://www.vacraftbeer.com/?event=beer-run-weekly-tasting-with-champion-brewing#sthash.oHU75bkH.dpuf
Brewed with Pilsner malt, flaked oats. and unmalted wheat and hopped with Simcoe and Mandarina Bavaria hops, this hazy IPA boasts bright crisp citrus notes-like a dreamsicle for your spirit journey.